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Recipes

Couscous with chicken pesto and feta

By Chris | 18 November 2024

Ingredients for 2 people:  – 150 grams of couscous (about 5.3 oz)    – Half a vegetable bouillon cube    – 1 red bell pepper    – 100 grams of feta (about 3.5 oz)    – 1 red onion    – 170 grams of chicken…

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Egg burger

By Sofia | 17 November 2024

Ingredients:  – 4 eggs  – 4 round buns of your choice  – 4 slices of cheese  – 4 slices of tomato  – 4 lettuce leaves  – 1 red onion, sliced into rings  – 4 slices of pickle  – 4 tablespoons…

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Beet carpaccio with goat cheese dressing 

By Charlotte | 11 November 2024

Ingredients for 4 people:  Instructions:  Preheat the oven to 390 °F (200 °C). Take aluminium foil and wrap each red beet tightly. Roast them in the oven for 1 hour. Once they are done, remove the foil and let them…

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Churro balls

By Luc | 10 November 2024

Ingredients:  – 125 ml milk    – 125 ml water    – 125 g butter    – 2 tbsp granulated sugar    – Pinch of salt    – 250 g flour    – 4 eggs    – Oil (for frying)    – 50 g granulated sugar    – 1…

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Tomato soup with pesto

By Sophia | 4 November 2024

Ingredients for 2 people:  – 400 grams of tomatoes (about 14 oz)    – 600 ml of broth (about 20 fl oz)    – 2 tablespoons of pesto    – 1 clove of garlic    – 1 onion    – 2 slices of bread    –…

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Carrot cake

By Logan | 3 November 2024

Ingredients:  – 300 grams of carrots (about 10.5 oz)    – 250 grams of whole grain spelt flour (about 8.8 oz)    – 4 bananas    – 1 packet of baking powder    – 150 ml Greek yogurt (about 5 fl oz)    – 110…

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Spooky halloween pumpkin soup recipe 

By Laura | 31 October 2024

This creamy and delicious pumpkin soup is perfect for a cozy Halloween night. With a hint of spice and a touch of sweetness, it’s the ultimate fall comfort food that will delight your guests!  Ingredients:  – 2 lbs (900g) pumpkin…

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Chia pudding with mango 

By Lily | 27 October 2024

Ingredients for 1 person  Instructions  Prepare this pudding the night before. In a sealable jar, combine the chia seeds and coconut milk. Mix well, seal the jar, and refrigerate overnight. Take the mango cubes out of the freezer for the…

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Pumpkin risotto 

By Lily | 21 October 2024

Ingredients for 4 people:  – 300 grams of risotto rice (about 10.5 oz)    – 700 grams of pumpkin cubes (about 25 oz)    – 1 white onion    – A splash of dry white wine    – 2 vegetable bouillon cubes    – Parmesan…

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Banana and Peanut Butter Bonbons  

By Lars | 20 October 2024

Ingredients:  – 1 banana    – 2 tablespoons peanut butter, flavour of choice    – 80 g dark chocolate     Preparation:  Peel the banana and slice it into pieces about one centimeter thick. Line a plate with parchment paper and place the banana…

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Baked chicken with mushrooms in creamy sauce 

By Kimberly | 14 October 2024

Ingredients for 4 servings:  Preparation:  Preheat the oven to 356 degrees Fahrenheit and take a large bowl. Place the chicken in it and season with some pepper and salt. Squeeze the lemon over the chicken and let it marinate for…

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Homemade fruit popsicles 

By Lily | 13 October 2024

Homemade fruit popsicles are a perfect treat for the summer, especially when you make them with your children. This refreshing recipe is not only healthy but also fun to create. With just a few ingredients and popsicle molds, you can…

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