Boiling Eggs in an Air Fryer 

Did you know that you can prepare perfectly boiled eggs using an air fryer? In this recipe, we’ll show you how to easily cook eggs with a soft, creamy yolk and firm whites, with a surprising twist. Let’s get started! 

Ingredients: 

– Eggs 

– Salt and pepper (optional) 

Instructions: 

1. Start by selecting fresh eggs. You can prepare as many eggs as you like, as long as they fit in a single layer in the air fryer basket. 

2. Place the eggs in the air fryer basket. It’s important to place the eggs directly in the basket without making any perforations in the shells. 

3. Set the air fryer temperature to 120°C (250°F) and the time to 12 minutes for soft-boiled eggs. If you prefer hard-boiled eggs, extend the time to about 15-16 minutes. 

4. Start the air fryer and let it do its job. 

5. After the cooking time is up, carefully remove the eggs from the air fryer basket. They will be hot, so use tongs or a spoon to take them out. 

6. Let the cooked eggs cool for a few minutes before peeling them. If desired, season them with salt and pepper.